{"id":4306,"date":"2016-02-04T11:45:54","date_gmt":"2016-02-04T10:45:54","guid":{"rendered":"https:\/\/www.testpoint.it\/?p=4306"},"modified":"2023-01-10T18:28:20","modified_gmt":"2023-01-10T17:28:20","slug":"philadelphia-mousse-new-package-and-texture-for-the-most-renowned-cream-cheese-in-the-world","status":"publish","type":"post","link":"https:\/\/www.testpoint.it\/en\/philadelphia-mousse-new-package-and-texture-for-the-most-renowned-cream-cheese-in-the-world\/","title":{"rendered":"Philadelphia Mousse: new package and texture for the most renowned cream cheese in the world"},"content":{"rendered":"<p><strong>Protagonist of today\u2019s test is Philadelphia Mousse<\/strong>, the new product in the range of Philadelphia cream cheese.<\/p>\n<p>&nbsp;<\/p>\n<h2>Package and size<\/h2>\n<p>The <strong>packaging<\/strong>\u00a0is essential, with colours and pictures typical of the Philadelphia products, but in a package and size which are different than usual: a re-sealable 140g plastic cup.<\/p>\n<p>&nbsp;<\/p>\n<p>The use of a re-sealable cup makes me think that this alternative to the classic Philadelphia cheese has been conceived to be mostly used as a snack, in addition to more common uses of this product in refined recipes: spread on a piece of bread or vegetable, such as a strip of carrot or a half tomato.<br \/>\nThis is why I decided to <strong>test it spread on a cracker, <\/strong>besides tasting it as is.<\/p>\n<p>&nbsp;<\/p>\n<h2>The tasting<\/h2>\n<p>Just by looking at it you will understand the <strong>texture of Philadelphia Mousse<\/strong>\u00a0is completely different from the classic variant of the product.<br \/>\n<strong>When tasting it <\/strong>you immediately feel its fluffy and airy texture, quite unusual in cream cheese &#8211; normally rather sticky &#8211; which I like very much.<br \/>\n<strong>The taste <\/strong>is very similar to the classic Philadelphia, but <strong>more delicate and less sour<\/strong>.<br \/>\nI find the product <strong>absolutely fresh and appetizing, <\/strong>however its main strength is definitely its innovative texture which makes this cheese even easier to spread, and differentiates it from the other cream cheese on the market.<\/p>\n<p>&nbsp;<\/p>\n<h2>And what about you? Have you tasted the new Philadelphia Mousse yet?<\/h2>\n<p><strong>Write here your opinion<\/strong> and, if you are curious and interested like me in\u00a0<strong>testing products at home<\/strong>\u00a0and express your opinion,\u00a0<a href=\"http:\/\/www.opinioncity.it\/Panelista\/Candidati\">join our online community<\/a>!<\/p>","protected":false},"excerpt":{"rendered":"<p>Protagonist of today\u2019s test is Philadelphia Mousse, the new product in the range of Philadelphia cream cheese. &nbsp; Package and size The packaging\u00a0is essential, with colours and pictures typical of the Philadelphia products, but in a package and size which are different than usual: a re-sealable 140g plastic cup. &nbsp; The use of a re-sealable [&hellip;]<\/p>","protected":false},"author":5,"featured_media":4190,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[88],"tags":[],"class_list":["post-4306","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-english-category"],"_links":{"self":[{"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/posts\/4306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/comments?post=4306"}],"version-history":[{"count":1,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/posts\/4306\/revisions"}],"predecessor-version":[{"id":13604,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/posts\/4306\/revisions\/13604"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/media\/4190"}],"wp:attachment":[{"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/media?parent=4306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/categories?post=4306"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.testpoint.it\/en\/wp-json\/wp\/v2\/tags?post=4306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}